OUR RAISINS

RIGHT BY NATURE

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Raisin Rendezvous: Organic and raw food from Uzbekistan's sunny garden

Welcome to the sunny heart of Uzbekistan, where our raisins are grown with love for nature and a touch of sunshine. Our raw organic raisins are not ordinary dried fruits - they are the sweet result of a passionate embrace between the sun and the earth.

Uzbekistan: Where the sun dances and the raisins sing
Our raisins are lucky to grow in the fertile soils of Uzbekistan, where the sun enjoys seemingly endless summer flirtations. Every raisin is like a little dance partner with the sun - sweet, tempting and simply irresistible.

Organic meets raw food: a harmonious duo
Our raisins are not only grown organically, but also processed in raw food quality. This means that they are gently dried at low temperatures to preserve their crisp texture and valuable nutrients. A team of sun and care that harmonizes perfectly.

The sweet side of life: snacking without regret
Raisins are proof that life can be sweet - without a guilty conscience! These little energy boosters are not only delicious, but also rich in fiber, antioxidants and natural energy. Treat yourself to this sweet luxury.

Uzbek treasures, straight to your home
Our raisins from Uzbekistan bring the taste of the distant sun directly to your home. Whether you nibble them on their own, mix them into yogurts and cereals, or use them in baking recipes, you'll feel Uzbekistan's warm embrace with every bite.

Ready for the sweet adventure? Immerse yourself in the world of organic raisins in raw food quality from Uzbekistan and let the sun pamper you.

Vegan

Organic

Raw food

Sun dried

FAQ

What is special about your organic raisins?

Our raisins are all unoiled, unsweetened, unsulphured and are of the best raw food quality. While everyone knows Sultania, very few have come across the tasty Black Bukhara grape or the Manucca raisin, which even contains 1-2 edible seeds.

Where do the organic raisins come from?

We source our organic raisins from small farmers in Uzbekistan who we have known personally for many years. There the grapes are harvested by hand and gently dried according to raw food standards.

How exactly are the raisins dried?

Some raisins are dried directly in the sun, others indirectly using an innovative solar drying process and others gently in the shade. They really are very special raisins.

What makes Uzbekistan so particularly suitable for raisins?

The wine-growing regions of Uzbekistan are known for their traditional history of growing raisins. The combination of fertile soils and lots of sun gives our organic raisins an intense taste and nutritional value.

What health benefits do organic raisins from Uzbekistan offer?

Do you have any further questions?